Theme song "Up in the Borscht Belt" by The Jews Brothers Band

Meet Our Chef

Cutting his teeth on culinary shows Bravo’s “Top Chef Masters” and Paramount Network’s “Bar Rescue”, world-renowned experienced restauranteur, business mastermind and chef to the stars with over 28-years culinary experience, Nick Liberato, brings new life to tired restaurants on Netflix’s “Restaurants on the Edge". As executive producer and co-creator, Nick Liberato with his restaurant business expertise alongside his team, the mission is to put these businesses back on-top and to live-up to their potential. “Restaurants on the Edge” is a premium lifestyle docuseries that invites viewers into some of the world’s most stunning locations; they not only transform the restaurants, but the owners’ outlooks as well. Read more >>

The BB Clubs

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Borscht Belt Stories

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